The Young Professional Rising Star Scholarship Program selects non-SHFM members under 39 years of age to participate from various SHFM member companies.  Benefits of being selected for this group include complimentary membership, complimentary registration and travel expenses to attend National Conference and complimentary registration for the Critical Issues Conference and local events, along with opportunities for recognition and networking with mentors, including industry executives and SHFM leadership.

2022-21 Rising Star Class

	Alexandra Beaupre-Schivito Multi-Service General Manager Sodexo
	SHFM Board Liaison Jenna Calhoun Principal Sundae Tucker

	Meghan Daro VP, Consultant Services  Middleby/Follett Ice
	Michael DiNuzzo Assistant Director, Campus Services  New York University
	Justin Drew Vice President, Business Development NEXDINEH HOSPITALITY
	Samantha Gambino Marketing Manager LifeWorks/Aramark
	Lauren Ginn Food Experiences Program Manager Guckenheimer powered by ISS
	Josh Kohn Program Manager JLL at Amazon
	Harper Lee Associate Manager Channel Marketing Foodservice Tyson Foods
	Edward Lo Vice President of Sales Volante Software Inc.
	Kelly Meadows National Account Manager LaVazza Professional
	Michael Moore Vice President Business Development Restaurantware
	Zee Moussa Business Owner/Culinary Instructor ZeeTheCook Culinary Studio
	Alexander Olesen CEO/Founder Babylon Micro Farms

	Ricky Postiglione Western Division Experience Manager Compass Group/Eurest
	Jamal Rasoully CEO The Halal Shack
	Brad Silverstein General Manager Restaurant Associates
	Brittany Thomas Sales Executive Vivreau Advanced Water Systems
	Giuliette Treatacosti Vice President of Corporate Affairs Cater To You Food Service

Adam Vanore Research & Development Technologist - North American Food Service Campbell Soup Company