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SHFM Webinar Archive



View SHFM webinars below (full screen mode available) or on the SHFM YouTube Channel

SHFM 2021 Virtual Critical Issues Conference | April 28, 2021
Connecting with Customers (Session 3)
Presenters: Andrew Freeman, Founder, Af&Co. and Co-Founder, Carbonate, Candace MacDonald, Co-Founder & Managing Director, Carbonate and Dr. Marie Puybaraud, Global Head of Research, JLL Corporate Solutions


SHFM 2021 Virtual Critical Issues Conference | April 21, 2021
Strengthening Ourselves (Session 2)
Presenters: Shauna McQueen, Regional Nutrition Strategy Manager, Guckenheimer Powered by ISS and Adrienne Williams, Vice-President of Inclusion & Human Resources, Compass Group


SHFM 2021 Virtual Critical Issues Conference | April 14, 2021

Exploring Leadership (Session 1)
Presenters: Zia Ahmed, Senior Director, Dining Services, The Ohio State University, Jez Langhorn, Chief Human Resources Officer, Global PartnersBetti Wiggins, Nutrition Services Officer, Houston Independent School District


SHFM 2020 Annual Business Meeting | November 12, 2020 


SHFM 2020 Virtual Local Event
Accelerating the Pace of Change | November 10, 2020

Presenters: Laura Moore, Communications Director, Envision Group, a division of Compass GroupSusie Weintraub, Chief Executive Officer, Envision Group, a division of Compass Group and Scott Wu, Chief Technology Officer, Compass Digital Labs, a division of Compass Group


Conversations That Matter, Presented by the SHFM Diversity Council
Generational Perspectives: Empowering Change Now to Secure an Inclusive Future | September 24, 2020
Presenters: Eric P. Stallworth (Moderator), Head of Diversity, Inclusion, & Equity – People & Culture, North America, ISS Guckenheimer, Tony Duckett, SVP/Director of Sales, Vivreau Advanced Water Systems, N.A.Edward Lo, Vice President of Sales, Volanté Systems, Zee Shami, Culinarian & Owner, ZeeTheCook Culinary Studio and Brisbane Vaillancourt, Vice President Operations, Aramark/Lifeworks


Presented by National Fisheries Institute, Covid-19 Webinar #19: Non-Commercial & Institutional Dining | September 23, 2020
Presenters include SHFM's President Elect, Damian Monticello, Florida Blue a GuideWell Company


Conversations That Matter, Presented by the SHFM Diversity Council

Advancing Cultural Intelligence Within Our Industry | August 27, 2020 
Presenters: Gerry Fernandez (MODERATOR), President and Founder, Multicultural Foodservice & Hospitality Alliance (MFHA), Monroe France, Associate Vice President, Global Engagement and Inclusive Leadership, New York University, Rodney Ruffin, Vice President, Business Development, Thompson Hospitality and Merary Simeon, Vice President, Diversity and Engagement, PepsiCo


Conversations That Matter, Presented by the SHFM Diversity Council
Confronting Systemic Racism – Striving for Equity in Hospitality and Beyond | August 20, 2020 
Presenter: Gerri Mason Hall, Chief Diversity, Inclusion & Social Responsibility Officer, Sodexo