PRESENTERS AND CONFERENCE CULINARY ADVISORS

Presenters

Jenna Calhoun

Principal
Sundae Tucker


Kickstarter Session – Intentional Hospitality & the Changing Work Environment 

Speaker Bio

Patrick Cheeseman

Managing Director, Workplace Experience
CBRE I Americas Consulting


Kickstarter Session – Intentional Hospitality & the Changing Work Environment

Speaker Bio

Antonio Gray

SVP, Global Food, Enterprise Services Executive
Bank of America
 

Kickstarter Session – Intentional Hospitality & the Changing Work Environment

Speaker Bio

Mboone Umbima

VP, Brand Strategy
David Rio Chai and Tea

Kickstarter Session – Intentional Hospitality & the Changing Work Environment 

Speaker Bio

Kelly Smith Killian


Chief Content Officer
Wright Creative

The Function & Future of Workplace & Workspace 
Opening General Session – Tuesday, October 18

Speaker Bio

Kelly Dubisar

Design Principal
Gensler


The Function & Future of Workplace & Workspace 
Opening General Session – Tuesday, October 18

Speaker Bio

Mark Freeman

Director of Food and Hospitality
LinkedIn


The Function & Future of Workplace & Workspace 
Opening General Session – Tuesday, October 18

Speaker Bio

Maureen Welch

Global Product Group Leader, Workplace & Integrated Facilities Management
JLL


The Function & Future of Workplace & Workspace 
Opening General Session – Tuesday, October 18

Speaker Bio

Davin Salvagno

Keynote Speaker & Author

Applying Purpose to Business Transformation
General Session –Tuesday, October 18


Speaker Bio

Kindra Hall

President and Chief Storytelling Officer
Steller Collective


Stories That Stick: The Irresistible Power of Strategic Storytelling
Keynote General Session – Wednesday, October 19

Speaker Bio

James Cook

Americas Director of Retail Research
JLL


Breakout: Tech Bytes: Where Are We Going?
Wednesday, October 19

Speaker Bio

Joseph Schumaker, FCSI

Founder and CEO
FoodSpace®


Breakout: Tech Bytes: Where Are We Going?
Wednesday, October 19

Speaker Bio

Alex Howren

Director of Culinary 
Guckenheimer @ Google 


Breakout: Trends, Tricks & Truths of Food, Wellness & Nutrition!
Breakout Session – Wednesday, October 18

Speaker Bio

Suzanne Landry

Vice President of Wellness and Sustainability
Compass Group North America – Eurest


Breakout: Trends, Tricks & Truths of Food, Wellness & Nutrition!
Breakout Session – Wednesday, October 18

Speaker Bio

Conference Culinary Advisors

Brielle Bustamante

INE HOST CHEF LEADER & CULINARY ADVISOR
Regional Executive Chef
ISS Guckenheimer


Industry Networking Event
Monday, October 17


Speaker Bio

Chris Ivens-Brown

INE HOST CHEF LEADER & CULINARY ADVISOR
Chief Culinary Officer, Corporate Executive Chef
Eurest, Compass Group


Industry Networking Event
Monday, October 17


Speaker Bio

Melody Miranda

INE HOST CHEF LEADER & CULINARY ADVISOR
Senior Culinary Director
Good Eating Company, US


Industry Networking Event
Monday, October 17


Speaker Bio

John Ryan

INE HOST CHEF LEADER & CULINARY ADVISOR
Chief Culinary Officer
Lifeworks Restaurant Group

Industry Networking Event
Monday, October 17


Speaker Bio