Wednesday, April 14 2:00 p.m. – 3:15 p.m. |
Exploring LeadershipTHIS SESSION HAS ENDED. VIEW RECORDING Zia Ahmed, Senior Director, Dining Services, The Ohio State University |
Wednesday, April 21 2:00 p.m. – 3:00 p.m. |
Strengthening OurselvesTHIS SESSION HAS ENDED. VIEW RECORDINGShauna McQueen, Regional Nutrition Strategy Manager, Guckenheimer Powered by ISS Adrienne Williams, Vice-President of Inclusion & Human Resources, Compass Group Learn the importance of taking the time to Be Well in order to Work Well for ourselves and our teams. How can we best support employees responsible for conveying a culture of hospitality - as they themselves are adjusting to a new corporate environment? Join experienced specialists as they explore whole person health, wellbeing and the significance of employee training, growth, and development in the new world of work. |
Wednesday, April 28 2:00 p.m. – 3:00 p.m. |
Connecting with CustomersTHIS SESSION HAS ENDED. VIEW RECORDINGAndrew Freeman, Founder, Af&Co. and Co-Founder, Carbonate |